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A Meta-Analysis of the Impacts of Genetically Modified Crops
published 03 Nov 2014
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Crop Pollination Exposes Honey Bees to Pesticides Which Alters Their Susceptibility to the Gut Pathogen Nosema ceranae
published 24 Jul 2013
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Colony Collapse Disorder: A Descriptive Study
published 03 Aug 2009
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Cows painted with zebra-like striping can avoid biting fly attack
published 03 Oct 2019
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High Levels of Miticides and Agrochemicals in North American Apiaries: Implications for Honey Bee Health
published 19 Mar 2010
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Multiple Routes of Pesticide Exposure for Honey Bees Living Near Agricultural Fields
published 03 Jan 2012
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Choosing Organic Pesticides over Synthetic Pesticides May Not Effectively Mitigate Environmental Risk in Soybeans
published 22 Jun 2010
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Relationship between food waste, diet quality, and environmental sustainability
published 18 Apr 2018
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Organically Grown Food Provides Health Benefits to Drosophila melanogaster
published 09 Jan 2013
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The Importance of Using Multiple Approaches for Identifying Emerging Invasive Species: The Case of the Rasberry Crazy Ant in the United States
published 19 Sep 2012
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Pesticide Residues and Bees – A Risk Assessment
published 09 Apr 2014
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Erythritol, a Non-Nutritive Sugar Alcohol Sweetener and the Main Component of Truvia®, Is a Palatable Ingested Insecticide
published 04 Jun 2014
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Primary and Secondary Yield Losses Caused by Pests and Diseases: Assessment and Modeling in Coffee
published 03 Jan 2017
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