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Individual Differences in AMY1 Gene Copy Number, Salivary α-Amylase Levels, and the Perception of Oral Starch
published 13 Oct 2010
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Development and characterisation of charcoal briquettes from water hyacinth (Eichhornia crassipes)-molasses blend
published 09 Nov 2018
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Persistent Associations between Maternal Prenatal Exposure to Phthalates on Child IQ at Age 7 Years
published 10 Dec 2014
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Oyster Reefs as Natural Breakwaters Mitigate Shoreline Loss and Facilitate Fisheries
published 05 Aug 2011
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Rice Grain Quality and Consumer Preferences: A Case Study of Two Rural Towns in the Philippines
published 16 Mar 2016
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A Hydrodynamic Instability Is Used to Create Aesthetically Appealing Patterns in Painting
published 05 May 2015
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A Viscoelastic Deadly Fluid in Carnivorous Pitcher Plants
published 21 Nov 2007
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Projected Evolution of California's San Francisco Bay-Delta-River System in a Century of Climate Change
published 21 Sep 2011
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Effects of salting treatment on the physicochemical properties, textural properties, and microstructures of duck eggs
published 10 Aug 2017
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Stability of oil-in-water emulsions performed by ultrasound power or high-pressure homogenization
published 08 Mar 2019
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Status of Biodiversity in the Baltic Sea
published 01 Sep 2010
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Water temperature drives phytoplankton blooms in coastal waters
published 05 Apr 2019
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Shellfish Face Uncertain Future in High CO2 World: Influence of Acidification on Oyster Larvae Calcification and Growth in Estuaries
published 27 May 2009
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