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Nutrition and Health – The Association between Eating Behavior and Various Health Parameters: A Matched Sample Study
published 07 Feb 2014
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Colony Collapse Disorder: A Descriptive Study
published 03 Aug 2009
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The Relationship of Sugar to Population-Level Diabetes Prevalence: An Econometric Analysis of Repeated Cross-Sectional Data
published 27 Feb 2013
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The Impacts of Dietary Change on Greenhouse Gas Emissions, Land Use, Water Use, and Health: A Systematic Review
published 03 Nov 2016
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Environmental impacts of food consumption by dogs and cats
published 02 Aug 2017
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High Levels of Miticides and Agrochemicals in North American Apiaries: Implications for Honey Bee Health
published 19 Mar 2010
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Red seaweed (Asparagopsis taxiformis) supplementation reduces enteric methane by over 80 percent in beef steers
published 17 Mar 2021
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Environmental Impact of the Production of Mealworms as a Protein Source for Humans – A Life Cycle Assessment
published 19 Dec 2012
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An Exploration on Greenhouse Gas and Ammonia Production by Insect Species Suitable for Animal or Human Consumption
published 29 Dec 2010
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The Association of Hot Red Chili Pepper Consumption and Mortality: A Large Population-Based Cohort Study
published 09 Jan 2017
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New Caledonian Crows Learn the Functional Properties of Novel Tool Types
published 14 Dec 2011
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Red and Processed Meat and Colorectal Cancer Incidence: Meta-Analysis of Prospective Studies
published 06 Jun 2011
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Can Persistence Hunting Signal Male Quality? A Test Considering Digit Ratio in Endurance Athletes
published 08 Apr 2015
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