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Showing 1 - 13 of 1,539

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A novel methionine nanoparticle in broiler chickens: Bioavailability and requirements

Mahmoud Ghazaghi, Mehravar Mehri, Morteza Asghari-Moghadam, Mehran Mehri

Impact of brining and drying processes on the nutritive value of tambaqui fish (Colossoma macropomum)

Awot Teklu Mebratu, Yohannes Tekle Asfaw,  [ ... ], Geert P. J. Janssens

Physicochemical and antioxidant properties of Apis cerana honey from Lombok and Bali Islands

Fahrul Huyop, Saeed Ullah,  [ ... ], Ida Bagus Wayan Gunam

Factors influencing household and women’s dietary diversity in migrant households in central Nepal

Hom Nath Gartaula, Kishor Atreya, Kanchan Kattel, Dil Bahadur Rahut

Genetic identification of three CITES-listed sharks using a paper-based Lab-on-a-Chip (LOC)

Guuske P. Tiktak, Alexandria Gabb,  [ ... ], Kirsty J. Shaw

An immunochromatographic strip sensor for marbofloxacin residues

Xingdong Yang, Qingmei Li,  [ ... ], Xiaofei Hu

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