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Research Article

Season, Irrigation, Leaf Age, and Escherichia coli Inoculation Influence the Bacterial Diversity in the Lettuce Phyllosphere

  • Thomas R. Williams,

    Affiliation: Department of Food Science & Technology, University of California, Davis, California, United States of America

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  • Anne-Laure Moyne,

    Affiliations: Department of Food Science & Technology, University of California, Davis, California, United States of America, Western Center for Food Safety, University of California, Davis, California, United States of America

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  • Linda J. Harris,

    Affiliations: Department of Food Science & Technology, University of California, Davis, California, United States of America, Western Center for Food Safety, University of California, Davis, California, United States of America

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  • Maria L. Marco mail

    mmarco@ucdavis.edu

    Affiliation: Department of Food Science & Technology, University of California, Davis, California, United States of America

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  • Published: July 02, 2013
  • DOI: 10.1371/journal.pone.0068642

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