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Research Article

Impact of Meat Consumption, Preparation, and Mutagens on Aggressive Prostate Cancer

  • Sanoj Punnen equal contributor,

    equal contributor Contributed equally to this work with: Sanoj Punnen, Jill Hardin

    Affiliation: Department of Urology, University of California San Francisco, San Francisco, California, United States of America

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  • Jill Hardin equal contributor,

    equal contributor Contributed equally to this work with: Sanoj Punnen, Jill Hardin

    Affiliations: Department of Epidemiology and Biostatistics, University of California San Francisco, San Francisco, California, United States of America, Institute for Human Genetics, Helen Diller Family Comprehensive Cancer Center, University of California San Francisco, San Francisco, California, United States of America

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  • Iona Cheng,

    Affiliation: Epidemiology Program, University of Hawai'i Cancer Center, University of Hawai'i, Honolulu, Hawai'i, United States of America

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  • Eric A. Klein,

    Affiliation: Cleveland Clinic Glickman Urological and Kidney Institute and Taussig Cancer Institute, Cleveland, Ohio, United States of America

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  • John S. Witte mail

    wittej@humgen.ucsf.edu

    Affiliations: Department of Urology, University of California San Francisco, San Francisco, California, United States of America, Department of Epidemiology and Biostatistics, University of California San Francisco, San Francisco, California, United States of America, Institute for Human Genetics, Helen Diller Family Comprehensive Cancer Center, University of California San Francisco, San Francisco, California, United States of America

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  • Published: November 23, 2011
  • DOI: 10.1371/journal.pone.0027711

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