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Dietary Intake of Folate, B-Vitamins and Methionine and Breast Cancer Risk among Hispanic and Non-Hispanic White Women

  • Dongyan Yang ,

    d0yang01@louisville.edu

    Affiliation Department of Epidemiology and Population Health, School of Public Health and Information Sciences, University of Louisville, Louisville, Kentucky, United States of America

  • Richard N. Baumgartner,

    Affiliation Department of Epidemiology and Population Health, School of Public Health and Information Sciences, University of Louisville, Louisville, Kentucky, United States of America

  • Martha L. Slattery,

    Affiliation Department of Medicine, University of Utah, Salt Lake City, Utah, United States of America

  • Chenxi Wang,

    Affiliation Department of Epidemiology and Population Health, School of Public Health and Information Sciences, University of Louisville, Louisville, Kentucky, United States of America

  • Anna R. Giuliano,

    Affiliation Moffitt Cancer Center and Research Institute, Tampa, Florida, United States of America

  • Maureen A. Murtaugh,

    Affiliation Department of Medicine, University of Utah, Salt Lake City, Utah, United States of America

  • Betsy C. Risendal,

    Affiliation University of Colorado School of Public Health, Denver, Colorado, United States of America

  • Tim Byers,

    Affiliation University of Colorado School of Public Health, Denver, Colorado, United States of America

  • Kathy B. Baumgartner

    Affiliation Department of Epidemiology and Population Health, School of Public Health and Information Sciences, University of Louisville, Louisville, Kentucky, United States of America

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