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Open Access

Peer-reviewed

Research Article

Mortality Rates Across 25-Hydroxyvitamin D (25[OH]D) Levels among Adults with and without Estimated Glomerular Filtration Rate <60 ml/min/1.73 m2: The Third National Health and Nutrition Examination Survey

  • Holly Kramer ,

    hkramer@lumc.edu

    Affiliations Department of Preventive Medicine and Epidemiology, Loyola University Medical Center, Maywood, Illinois, United States of America, Department of Medicine, Loyola University Medical Center, Maywood, Illinois, United States of America, Division of Nephrology and Hypertension, Loyola University Medical Center, Maywood, Illinois, United States of America

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  • Chris Sempos,

    Affiliation Office of Dietary Supplements, National Institutes of Health, Bethesda, Maryland, United States of America

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  • Guichan Cao,

    Affiliation Department of Preventive Medicine and Epidemiology, Loyola University Medical Center, Maywood, Illinois, United States of America

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  • Amy Luke,

    Affiliation Department of Preventive Medicine and Epidemiology, Loyola University Medical Center, Maywood, Illinois, United States of America

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  • David Shoham,

    Affiliation Department of Preventive Medicine and Epidemiology, Loyola University Medical Center, Maywood, Illinois, United States of America

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  • Richard Cooper,

    Affiliation Department of Preventive Medicine and Epidemiology, Loyola University Medical Center, Maywood, Illinois, United States of America

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  • Ramon Durazo-Arvizu

    Affiliation Department of Preventive Medicine and Epidemiology, Loyola University Medical Center, Maywood, Illinois, United States of America

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