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Diversity of Bifidobacteria within the Infant Gut Microbiota

  • Francesca Turroni ,

    Contributed equally to this work with: Francesca Turroni, Clelia Peano, Daniel A. Pass

    Affiliations Laboratory of Probiogenomics, Department of Genetics, Biology of Microorganisms, Anthropology and Evolution, University of Parma, Parma, Italy, Alimentary Pharmabiotic Centre and Department of Microbiology, Bioscience Institute, University College Cork, Cork, Ireland

  • Clelia Peano ,

    Contributed equally to this work with: Francesca Turroni, Clelia Peano, Daniel A. Pass

    Affiliation Institute for Biomedical Technologies, National Research Council, Milan, Italy

  • Daniel A. Pass ,

    Contributed equally to this work with: Francesca Turroni, Clelia Peano, Daniel A. Pass

    Affiliation Cardiff School of Biosciences, Cardiff University, Cardiff, United Kingdom

  • Elena Foroni,

    Affiliation Laboratory of Probiogenomics, Department of Genetics, Biology of Microorganisms, Anthropology and Evolution, University of Parma, Parma, Italy

  • Marco Severgnini,

    Affiliation Institute for Biomedical Technologies, National Research Council, Milan, Italy

  • Marcus J. Claesson,

    Affiliation Alimentary Pharmabiotic Centre and Department of Microbiology, Bioscience Institute, University College Cork, Cork, Ireland

  • Colm Kerr,

    Affiliation Department of Paediatrics and Child Health, University College Cork, Cork, Ireland

  • Jonathan Hourihane,

    Affiliation Department of Paediatrics and Child Health, University College Cork, Cork, Ireland

  • Deirdre Murray,

    Affiliation Department of Paediatrics and Child Health, University College Cork, Cork, Ireland

  • Fabio Fuligni,

    Affiliation Institute for Biomedical Technologies, National Research Council, Milan, Italy

  • Miguel Gueimonde,

    Affiliation Departamento de Microbiología y Bioquímica de Productos Lacteos, IPLA–CSIC, Villaviciosa, Asturias, Spain

  • Abelardo Margolles,

    Affiliation Departamento de Microbiología y Bioquímica de Productos Lacteos, IPLA–CSIC, Villaviciosa, Asturias, Spain

  • Gianluca De Bellis,

    Affiliation Institute for Biomedical Technologies, National Research Council, Milan, Italy

  • Paul W. O’Toole,

    Affiliation Alimentary Pharmabiotic Centre and Department of Microbiology, Bioscience Institute, University College Cork, Cork, Ireland

  • Douwe van Sinderen,

    Affiliation Alimentary Pharmabiotic Centre and Department of Microbiology, Bioscience Institute, University College Cork, Cork, Ireland

  • Julian R. Marchesi,

    Affiliation Cardiff School of Biosciences, Cardiff University, Cardiff, United Kingdom

  •  [ ... ],
  • Marco Ventura

    marco.ventura@unipr.it

    Affiliation Laboratory of Probiogenomics, Department of Genetics, Biology of Microorganisms, Anthropology and Evolution, University of Parma, Parma, Italy

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