The Entomopathogenic Bacterial Endosymbionts Xenorhabdus and Photorhabdus: Convergent Lifestyles from Divergent Genomes

• John M. Chaston ,

  Contributed equally to this work with: John M. Chaston, Garret Suen

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Garret Suen ,

  Contributed equally to this work with: John M. Chaston, Garret Suen

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Sarah L. Tucker,

  Affiliation Monsanto Company, St. Louis, Missouri, United States of America

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• Aaron W. Andersen,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Archna Bhasin,

  Affiliation Department of Biology, Valdosta State University, Valdosta, Georgia, United States of America

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• Edna Bode,

  Affiliation Institut für Molekulare Biowissenschaften, Goethe Universität Frankfurt, Frankfurt am Main, Germany

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• Helge B. Bode,

  Affiliation Institut für Molekulare Biowissenschaften, Goethe Universität Frankfurt, Frankfurt am Main, Germany

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• Alexander O. Brachmann,

  Affiliation Institut für Molekulare Biowissenschaften, Goethe Universität Frankfurt, Frankfurt am Main, Germany

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• Charles E. Cowles,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Kimberly N. Cowles,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Creg Darby,

  Affiliation Department of Cell and Tissue Biology, University of California San Francisco, San Francisco, California, United States of America

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• Limaris de Léon,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Kevin Drace,

  Affiliation Department of Biology, Mercer University, Macon, Georgia, United States of America

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• Zijin Du,

  Affiliation Monsanto Company, St. Louis, Missouri, United States of America

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• Alain Givaudan,

  Affiliations Institut National de la Recherche Agronomique-Université de Montpellier II, Montpellier, France, Université Montpellier, Montpellier, France

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• Erin E. Herbert Tran,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Kelsea A. Jewell,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Jennifer J. Knack,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Karina C. Krasomil-Osterfeld,

  Affiliation Monsanto Company, St. Louis, Missouri, United States of America

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• Ryan Kukor,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Anne Lanois,

  Affiliations Institut National de la Recherche Agronomique-Université de Montpellier II, Montpellier, France, Université Montpellier, Montpellier, France

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• Phil Latreille,

  Affiliation Monsanto Company, St. Louis, Missouri, United States of America

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• Nancy K. Leimgruber,

  Affiliation Monsanto Company, St. Louis, Missouri, United States of America

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• Carolyn M. Lipke,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Renyi Liu,

  Affiliation Department of Ecology and Evolutionary Biology, University of Arizona, Tucson, Arizona, United States of America

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• Xiaojun Lu,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Eric C. Martens,

  Affiliation Department of Microbiology and Immunology, University of Michigan, Ann Arbor, Michigan, United States of America

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• Pradeep R. Marri,

  Affiliation Department of Ecology and Evolutionary Biology, University of Arizona, Tucson, Arizona, United States of America

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• Claudine Médigue,

  Affiliation Commissariat à l'Energie Atomique, Direction des Sciences du Vivant, Institut de Génomique, Genoscope and CNRS-UMR 8030, Laboratoire d'Analyse Bioinformatique en Génomique et Métabolisme, Evry, France

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• Megan L. Menard,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Nancy M. Miller,

  Affiliation Monsanto Company, St. Louis, Missouri, United States of America

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• Nydia Morales-Soto,

  Affiliation Department of Biological Sciences, University of Wisconsin-Milwaukee, Milwaukee, Wisconsin, United States of America

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• Stacie Norton,

  Affiliation Monsanto Company, St. Louis, Missouri, United States of America

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• Jean-Claude Ogier,

  Affiliations Institut National de la Recherche Agronomique-Université de Montpellier II, Montpellier, France, Université Montpellier, Montpellier, France

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• Samantha S. Orchard,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Dongjin Park,

  Affiliation Department of Biological Sciences, University of Wisconsin-Milwaukee, Milwaukee, Wisconsin, United States of America

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• Youngjin Park,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Barbara A. Qurollo,

  Affiliation Monsanto Company, St. Louis, Missouri, United States of America

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• Darby Renneckar Sugar,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Gregory R. Richards,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Zoé Rouy,

  Affiliation Commissariat à l'Energie Atomique, Direction des Sciences du Vivant, Institut de Génomique, Genoscope and CNRS-UMR 8030, Laboratoire d'Analyse Bioinformatique en Génomique et Métabolisme, Evry, France

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• Brad Slominski,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Kathryn Slominski,

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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• Holly Snyder,

  Affiliation Department of Biological Sciences, University of Wisconsin-Milwaukee, Milwaukee, Wisconsin, United States of America

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• Brian C. Tjaden,

  Affiliation Department of Computer Science, Wellesley College, Wellesley, Massachusetts, United States of America

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• Ransome van der Hoeven,

  Affiliation Department of Biological Sciences, University of Wisconsin-Milwaukee, Milwaukee, Wisconsin, United States of America

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• Roy D. Welch,

  Affiliation Department of Biology, Syracuse University, Syracuse, New York, United States of America

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• Cathy Wheeler,

  Affiliation Department of Biology, Hiram College, Hiram, Ohio, United States of America

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• Bosong Xiang,

  Affiliation Monsanto Company, St. Louis, Missouri, United States of America

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• Brad Barbazuk,

  Affiliation Department of Biology, University of Florida, Gainesville, Florida, United States of America

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• Sophie Gaudriault,

  Affiliations Institut National de la Recherche Agronomique-Université de Montpellier II, Montpellier, France, Université Montpellier, Montpellier, France

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• Brad Goodner,

  Affiliation Department of Biology, Hiram College, Hiram, Ohio, United States of America

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• Steven C. Slater,

  Affiliation DOE Great Lakes Bioenergy Research Center, Madison, Wisconsin, United States of America

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• Steven Forst,

  Affiliation Department of Biological Sciences, University of Wisconsin-Milwaukee, Milwaukee, Wisconsin, United States of America

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• Barry S. Goldman ,

  * E-mail: barry.s.goldman@monsanto.com (B.Goldman); hgblair@bact.wisc.edu (HG-B)

  Affiliation Monsanto Company, St. Louis, Missouri, United States of America

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•  [ ... ],
• Heidi Goodrich-Blair

  * E-mail: barry.s.goldman@monsanto.com (B.Goldman); hgblair@bact.wisc.edu (HG-B)

  Affiliation Department of Bacteriology, University of Wisconsin-Madison, Madison, Wisconsin, United States of America

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