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Open Access

Peer-reviewed

Research Article

Improving the Estimation of Celiac Disease Sibling Risk by Non-HLA Genes

  • Valentina Izzo,

    Affiliations Department of Pediatrics, University of Naples Federico II, Naples, Italy, European Laboratory for Food Induced Disease, University of Naples “Federico II”, Naples, Italy

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  • Michele Pinelli,

    Affiliation Department of Cellular and Molecular Biology and Pathology “L. Califano”, University of Naples “Federico II”, Naples, Italy

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  • Nadia Tinto,

    Affiliations CEINGE Advanced Biotechnology, S.c.a.r.l., Naples, Italy, Department of Biochemistry and Medical Biotechnology, University of Naples “Federico II”, Naples, Italy

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  • Maria Valeria Esposito,

    Affiliations CEINGE Advanced Biotechnology, S.c.a.r.l., Naples, Italy, Department of Biochemistry and Medical Biotechnology, University of Naples “Federico II”, Naples, Italy

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  • Arturo Cola,

    Affiliations CEINGE Advanced Biotechnology, S.c.a.r.l., Naples, Italy, Department of Biochemistry and Medical Biotechnology, University of Naples “Federico II”, Naples, Italy

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  • Maria Pia Sperandeo,

    Affiliations Department of Pediatrics, University of Naples Federico II, Naples, Italy, European Laboratory for Food Induced Disease, University of Naples “Federico II”, Naples, Italy

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  • Francesca Tucci,

    Affiliations Department of Pediatrics, University of Naples Federico II, Naples, Italy, European Laboratory for Food Induced Disease, University of Naples “Federico II”, Naples, Italy

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  • Sergio Cocozza,

    Affiliation Department of Cellular and Molecular Biology and Pathology “L. Califano”, University of Naples “Federico II”, Naples, Italy

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  • Luigi Greco ,

    ydongre@unina.it

    Affiliations Department of Pediatrics, University of Naples Federico II, Naples, Italy, European Laboratory for Food Induced Disease, University of Naples “Federico II”, Naples, Italy

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  • Lucia Sacchetti

    Affiliations CEINGE Advanced Biotechnology, S.c.a.r.l., Naples, Italy, Department of Biochemistry and Medical Biotechnology, University of Naples “Federico II”, Naples, Italy

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