Acquisition and Assimilation of Nitrogen as Peptide-Bound and D-Enantiomers of Amino Acids by Wheat

• Paul W. Hill ,

  * E-mail: p.w.hill@bangor.ac.uk

  Affiliation Environment Centre Wales, Bangor University, Bangor, Gwynedd, United Kingdom

  ⨯
• Richard S. Quilliam,

  Affiliation Environment Centre Wales, Bangor University, Bangor, Gwynedd, United Kingdom

  ⨯
• Thomas H. DeLuca,

  Affiliation Environment Centre Wales, Bangor University, Bangor, Gwynedd, United Kingdom

  ⨯
• John Farrar,

  Affiliation Environment Centre Wales, Bangor University, Bangor, Gwynedd, United Kingdom

  ⨯
• Mark Farrell,

  Affiliations Environment Centre Wales, Bangor University, Bangor, Gwynedd, United Kingdom, Soil and Ecosystem Ecology Laboratory, Lancaster Environment Centre, Lancaster University, Lancaster, United Kingdom, Commonwealth Scientific and Industrial Research Organisation Land and Water, Glen Osmond, South Australia, Australia

  ⨯
• Paula Roberts,

  Affiliation Environment Centre Wales, Bangor University, Bangor, Gwynedd, United Kingdom

  ⨯
• Kevin K. Newsham,

  Affiliation Ecosystems Programme, British Antarctic Survey, Natural Environment Research Council, High Cross, Cambridge, United Kingdom

  ⨯
• David W. Hopkins,

  Affiliations Scottish Crop Research Institute, Invergowrie, Dundee, United Kingdom, School of Biological and Environmental Sciences, University of Stirling, Stirling, United Kingdom, School of Life Sciences, Heriot-Watt University, Riccarton, Edinburgh, United Kingdom

  ⨯
• Richard D. Bardgett,

  Affiliation Soil and Ecosystem Ecology Laboratory, Lancaster Environment Centre, Lancaster University, Lancaster, United Kingdom

  ⨯
• David L. Jones

  Affiliation Environment Centre Wales, Bangor University, Bangor, Gwynedd, United Kingdom

  ⨯