Advertisement
Research Article

Eco-Label Conveys Reliable Information on Fish Stock Health to Seafood Consumers

  • Nicolás L. Gutiérrez mail,

    nicolas.gutierrez@msc.org

    Affiliation: Marine Stewardship Council, London, United Kingdom

    X
  • Sarah R. Valencia,

    Affiliation: Bren School of Environmental Science and Management, University of California Santa Barbara, Santa Barbara, California, United States of America

    X
  • Trevor A. Branch,

    Affiliation: School of Aquatic and Fishery Sciences, University of Washington, Seattle, Washington, United States of America

    X
  • David J. Agnew,

    Affiliation: Marine Stewardship Council, London, United Kingdom

    X
  • Julia K. Baum,

    Affiliation: Department of Biology, University of Victoria, Victoria, British Columbia, Canada

    X
  • Patricia L. Bianchi,

    Affiliation: Marine Stewardship Council, London, United Kingdom

    X
  • Jorge Cornejo-Donoso,

    Affiliations: Interdepartmental Graduate Program in Marine Science, Marine Science Institute, University of California Santa Barbara, Santa Barbara, California, United States of America, Universidad Austral de Chile, Centro Trapananda, Coyhaique, Chile

    X
  • Christopher Costello,

    Affiliation: Bren School of Environmental Science and Management, University of California Santa Barbara, Santa Barbara, California, United States of America

    X
  • Omar Defeo,

    Affiliation: UNDECIMAR, Facultad de Ciencias, Montevideo, Uruguay

    X
  • Timothy E. Essington,

    Affiliation: School of Aquatic and Fishery Sciences, University of Washington, Seattle, Washington, United States of America

    X
  • Ray Hilborn,

    Affiliation: School of Aquatic and Fishery Sciences, University of Washington, Seattle, Washington, United States of America

    X
  • Daniel D. Hoggarth,

    Affiliation: Marine Stewardship Council, London, United Kingdom

    X
  • Ashley E. Larsen,

    Affiliation: Department of Ecology, Evolution and Marine Biology, University of California Santa Barbara, Santa Barbara, California, United States of America

    X
  • Chris Ninnes,

    Affiliation: Marine Stewardship Council, London, United Kingdom

    X
  • Keith Sainsbury,

    Affiliation: University of Tasmania, Tasmanian Aquaculture & Fisheries Inst, Taroona, Tasmania, Australia

    X
  • Rebecca L. Selden,

    Affiliation: Department of Ecology, Evolution and Marine Biology, University of California Santa Barbara, Santa Barbara, California, United States of America

    X
  • Seeta Sistla,

    Affiliation: Department of Ecology, Evolution and Marine Biology, University of California Santa Barbara, Santa Barbara, California, United States of America

    X
  • Anthony D. M. Smith,

    Affiliation: Commonwealth Scientific and Industrial Research Organization, Wealth from Oceans Flagship, Hobart, Tasmania, Australia

    X
  • Amanda Stern-Pirlot,

    Affiliation: Marine Stewardship Council, London, United Kingdom

    X
  • Sarah J. Teck,

    Affiliation: Department of Ecology, Evolution and Marine Biology, University of California Santa Barbara, Santa Barbara, California, United States of America

    X
  • James T. Thorson,

    Affiliation: School of Aquatic and Fishery Sciences, University of Washington, Seattle, Washington, United States of America

    X
  • Nicholas E. Williams

    Affiliation: Department of Anthropology, University of California Santa Barbara, Santa Barbara, California, United States of America

    X
  • Published: August 21, 2012
  • DOI: 10.1371/journal.pone.0043765

Reader Comments (0)

Post a new comment on this article