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Fatty Acid Composition of Developing Sea Buckthorn (Hippophae rhamnoides L.) Berry and the Transcriptome of the Mature Seed
- Tahira Fatima,
- Crystal L. Snyder,
- William R. Schroeder,
- Dustin Cram,
- Raju Datla,
- David Wishart,
- Randall J. Weselake,
- Priti Krishna
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- Published: April 27, 2012
- https://doi.org/10.1371/journal.pone.0034099