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Overfeeding Reduces Insulin Sensitivity and Increases Oxidative Stress, without Altering Markers of Mitochondrial Content and Function in Humans
Samocha-Bonet D,
Campbell LV,
Mori TA,
Croft KD,
Greenfield JR,
et al.
(2012)
Overfeeding Reduces Insulin Sensitivity and Increases Oxidative Stress, without Altering Markers of Mitochondrial Content and Function in Humans.
PLOS ONE 7(5): e36320.
https://doi.org/10.1371/journal.pone.0036320