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The Interactive Effects of Transgenically Overexpressed 1Ax1 with Various HMW-GS Combinations on Dough Quality by Introgression of Exogenous Subunits into an Elite Chinese Wheat Variety
Mao X,
Li Y,
Zhao S,
Zhang J,
Lei Q,
et al.
(2013)
The Interactive Effects of Transgenically Overexpressed 1Ax1 with Various HMW-GS Combinations on Dough Quality by Introgression of Exogenous Subunits into an Elite Chinese Wheat Variety.
PLOS ONE 8(10): e78451.
https://doi.org/10.1371/journal.pone.0078451