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Article Source: Effect of Heavy Atoms on the Thermal Stability of α-Amylase from Aspergillus oryzae
Sugahara M, Takehira M, Yutani K (2013) Effect of Heavy Atoms on the Thermal Stability of α-Amylase from Aspergillus oryzae. PLOS ONE 8(2): e57432. https://doi.org/10.1371/journal.pone.0057432

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