Download Citation
Article Source:
The Impact of Organic Farming on Quality of Tomatoes Is Associated to Increased Oxidative Stress during Fruit Development
Oliveira AB,
Moura CFH,
Gomes-Filho E,
Marco CA,
Urban L,
et al.
(2013)
The Impact of Organic Farming on Quality of Tomatoes Is Associated to Increased Oxidative Stress during Fruit Development.
PLOS ONE 8(2): e56354.
https://doi.org/10.1371/journal.pone.0056354