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Plant Food Delphinidin-3-Glucoside Significantly Inhibits Platelet Activation and Thrombosis: Novel Protective Roles against Cardiovascular Diseases
Yang Y,
Shi Z,
Reheman A,
Jin JW,
Li C,
et al.
(2012)
Plant Food Delphinidin-3-Glucoside Significantly Inhibits Platelet Activation and Thrombosis: Novel Protective Roles against Cardiovascular Diseases.
PLOS ONE 7(5): e37323.
https://doi.org/10.1371/journal.pone.0037323