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Nutrition

Effects of a dietary intervention on cardiometabolic risk and food consumption in a workplace

Archana Shrestha, Dipesh Tamrakar, [ ... ], Donna Spiegelman

Fecal DNA metabarcoding helps characterize the Canada jay’s diet and confirms its reliance on stored food for winter survival and breeding

Alex O. Sutton, Dan Strickland, [ ... ], D. Ryan Norris

Tesofensine, a novel antiobesity drug, silences GABAergic hypothalamic neurons

Claudia I. Perez, Jorge Luis-Islas, [ ... ], Ranier Gutierrez

Comfort food concepts and contexts in which they are used: A scoping review protocol

Juliana Miranda Pereira, Rute Guedes Melo, [ ... ], on behalf of Federal University of Rio Grande do Norte

Correlation between maternal and umbilical cord 25-hydroxy-vitamin D levels over a range of values. A prospective observational study from the United Arab Emirates

Magnus Jutell, Shakura Bhat, [ ... ], Nana Wiberg

Khat consumption and undernutrition among adult population in Ethiopia: A systematic review and meta-analysis

Abdu Oumer

Knowledge and perception about the welfare and mistreatment of dogs in Brazil

Gabriela Ferreira Siano, Camila Stefanie Fonseca de Oliveira, [ ... ], Adriane Pimenta da Costa-Val

Relationship between phthalates exposures and metabolic dysfunction-associated fatty liver disease in United States adults

Junhao Sun, Siqi Yang, [ ... ], Xiubo Jiang

Evaluation of the Universal Salt Iodization (USI) surveillance system in Tanzania, 2022

David Mahwera, Erick Killel, [ ... ], Geofrey Mchau

Validity of self-reported weight and height among female young adults in the United Arab Emirates

Dalia Haroun, Aseel Ehsanallah

Dopamine D2 receptor antagonist counteracts hyperglycemia and insulin resistance in diet-induced obese male mice

Dina I. Vázquez-Carrillo, Ana Luisa Ocampo-Ruiz, [ ... ], Yazmín Macotela

Remote olfactory assessment using the NIH Toolbox Odor Identification test and the brain health registry

Cristina Jaén, Christopher Maute, [ ... ], Pamela Dalton

Food deserts exposure, density of fast-food restaurants, and park access: Exploring the association of food and recreation environments with obesity and diabetes using global and local regression models

Jae In Oh, KangJae Jerry Lee, Aaron Hipp

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