About the Authors
- Sunyoung Hwang
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Current address: Nutrition Safety Policy Division, Food Nutrition and Dietary Safety Bureau, Ministry of Food and Drug Safety, Cheongwon-gun, Chungcheongbuk-do, Korea
Affiliation Department of Food and Animal Biotechnology, Department of Agricultural Biotechnology, and Center for Food and Bioconvergence, Seoul National University, Seoul, Korea
- William G. Miller
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Affiliation U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center, Albany, California, United States of America
- Sangryeol Ryu
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* E-mail: bjeon@ualberta.ca (BJ); sangryu@snu.ac.kr (SR)
Affiliation Department of Food and Animal Biotechnology, Department of Agricultural Biotechnology, and Center for Food and Bioconvergence, Seoul National University, Seoul, Korea
- Byeonghwa Jeon
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* E-mail: bjeon@ualberta.ca (BJ); sangryu@snu.ac.kr (SR)
Affiliation School of Public Health, University of Alberta, Edmonton, Alberta, Canada
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: WM SR BJ. Performed the experiments: SH. Analyzed the data: SH WM SR BJ. Contributed reagents/materials/analysis tools: SR BJ. Wrote the paper: SH BJ.