About the Authors
- Anneliese Müller
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Contributed equally to this work with: Anneliese Müller, Kathrin Rychli
Affiliation Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Vienna, Austria
- Kathrin Rychli
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Contributed equally to this work with: Anneliese Müller, Kathrin Rychli
Affiliation Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Vienna, Austria
- Meryem Muhterem-Uyar
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Affiliation Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Vienna, Austria
- Andreas Zaiser
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Affiliation Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Vienna, Austria
- Beatrix Stessl
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Affiliation Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Vienna, Austria
- Caitriona M. Guinane
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Affiliation Teagasc Food Research Centre, Moorepark, Fermoy, Cork, Ireland
- Paul D. Cotter
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Affiliations Teagasc Food Research Centre, Moorepark, Fermoy, Cork, Ireland, Alimentary Pharmabiotic Centre, University College Cork, Cork, Ireland
- Martin Wagner
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Affiliations Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Vienna, Austria, Christian Doppler Laboratory for Molecularbiological Food Analytics, University of Veterinary Medicine, Vienna, Austria
- Stephan Schmitz-Esser
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* E-mail: stephan.schmitz-esser@vetmeduni.ac.at
Affiliation Institute for Milk Hygiene, University of Veterinary Medicine Vienna, Vienna, Austria
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: SSE KR. Performed the experiments: AM KR MMU AZ CMG PDC. Analyzed the data: AM KR MW SSE. Contributed reagents/materials/analysis tools: BS. Wrote the manuscript: AM KR MW SSE.