About the Authors
- Thomas R. Williams
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Affiliation Department of Food Science & Technology, University of California, Davis, California, United States of America
- Anne-Laure Moyne
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Affiliations Department of Food Science & Technology, University of California, Davis, California, United States of America, Western Center for Food Safety, University of California, Davis, California, United States of America
- Linda J. Harris
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Affiliations Department of Food Science & Technology, University of California, Davis, California, United States of America, Western Center for Food Safety, University of California, Davis, California, United States of America
- Maria L. Marco
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* E-mail: mmarco@ucdavis.edu
Affiliation Department of Food Science & Technology, University of California, Davis, California, United States of America
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: TRW AM LJH MM. Performed the experiments: TRW AM. Analyzed the data: TRW MM. Contributed reagents/materials/analysis tools: TRW AM LJH. Wrote the manuscript: TRW MM. Manuscript editing: TRW AM LJH MM.