Advertisement
Research Article

Markers of Celiac Disease and Gluten Sensitivity in Children with Autism

  • Nga M. Lau,

    Affiliations: Department of Medicine, Columbia University, New York, New York, United States of America, Celiac Disease Center, Columbia University, New York, New York, United States of America

    X
  • Peter H. R. Green,

    Affiliations: Department of Medicine, Columbia University, New York, New York, United States of America, Celiac Disease Center, Columbia University, New York, New York, United States of America

    X
  • Annette K. Taylor,

    Affiliation: Kimball Genetics, a Division of LabCorp, Denver, Colorado, United States of America

    X
  • Dan Hellberg,

    Affiliation: Center for Clinical Research, Uppsala Univeristy, Falun, Sweden

    X
  • Mary Ajamian,

    Affiliations: Department of Medicine, Columbia University, New York, New York, United States of America, Celiac Disease Center, Columbia University, New York, New York, United States of America

    X
  • Caroline Z. Tan,

    Affiliations: Department of Medicine, Columbia University, New York, New York, United States of America, Celiac Disease Center, Columbia University, New York, New York, United States of America

    X
  • Barry E. Kosofsky,

    Affiliations: Department of Neurology & Neuroscience, Weill Cornell Medical College, New York, New York, United States of America, Department of Pediatrics, Weill Cornell Medical College, New York, New York, United States of America

    X
  • Joseph J. Higgins,

    Affiliation: Department of Pediatrics, Weill Cornell Medical College, New York, New York, United States of America

    X
  • Anjali M. Rajadhyaksha,

    Affiliations: Department of Neurology & Neuroscience, Weill Cornell Medical College, New York, New York, United States of America, Department of Pediatrics, Weill Cornell Medical College, New York, New York, United States of America

    X
  • Armin Alaedini mail

    aa819@columbia.edu

    Affiliations: Department of Medicine, Columbia University, New York, New York, United States of America, Celiac Disease Center, Columbia University, New York, New York, United States of America, Institute of Human Nutrition, Columbia University, New York, New York, United States of America

    X
  • Published: June 18, 2013
  • DOI: 10.1371/journal.pone.0066155

About the Authors

Nga M. Lau, Peter H. R. Green, Mary Ajamian, Caroline Z. Tan, Armin Alaedini
Department of Medicine, Columbia University, New York, New York, United States of America
Nga M. Lau, Peter H. R. Green, Mary Ajamian, Caroline Z. Tan, Armin Alaedini
Celiac Disease Center, Columbia University, New York, New York, United States of America
Annette K. Taylor
Kimball Genetics, a Division of LabCorp, Denver, Colorado, United States of America
Dan Hellberg
Center for Clinical Research, Uppsala Univeristy, Falun, Sweden
Barry E. Kosofsky, Anjali M. Rajadhyaksha
Department of Neurology & Neuroscience, Weill Cornell Medical College, New York, New York, United States of America
Barry E. Kosofsky, Joseph J. Higgins, Anjali M. Rajadhyaksha
Department of Pediatrics, Weill Cornell Medical College, New York, New York, United States of America
Armin Alaedini
Institute of Human Nutrition, Columbia University, New York, New York, United States of America

Corresponding Author

Email: aa819@columbia.edu

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: AA AMR. Performed the experiments: NML AKT MA CZT. Analyzed the data: NML AKT AA. Contributed reagents/materials/analysis tools: PHG DH AMR JJH BEK. Wrote the paper: AA NML AMR PHG AKT MA BEK DH JJH CZT.