About the Authors
- Christoph Dahlhoff
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Affiliations Biochemistry Unit, PhD Group, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany, Epigenetics, Imprinting and Nutrition, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany
- Charles Desmarchelier
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Affiliation Biochemistry Unit, PhD Group, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany
- Manuela Sailer
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Affiliation Biochemistry Unit, PhD Group, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany
- Rainer W. Fürst
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Affiliations Epigenetics, Imprinting and Nutrition, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany, Physiology Unit, ZIEL, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany
- Alexander Haag
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Affiliation Biochemistry Unit, PhD Group, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany
- Susanne E. Ulbrich
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Affiliations Epigenetics, Imprinting and Nutrition, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany, Physiology Unit, ZIEL, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany
- Björn Hummel
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Affiliation Clinical Chemistry and Laboratory Medicine/Central Laboratory, University Hospital of the Saarland, Homburg, Germany
- Rima Obeid
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Affiliation Clinical Chemistry and Laboratory Medicine/Central Laboratory, University Hospital of the Saarland, Homburg, Germany
- Jürgen Geisel
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Affiliation Clinical Chemistry and Laboratory Medicine/Central Laboratory, University Hospital of the Saarland, Homburg, Germany
- Bernhard L. Bader
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* E-mail: bernhard.bader@tum.de
Affiliations Epigenetics, Imprinting and Nutrition, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany, Nutritional Medicine Unit, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany
- Hannelore Daniel
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Affiliation Biochemistry Unit, PhD Group, Research Center for Nutrition and Food Sciences, Technische Universität München, Freising-Weihenstephan, Germany
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Had primary responsibility for final content of the manuscript: BLB HD. Conceived and designed the experiments: BLB HD. Performed the experiments: C. Dahlhoff C. Desmarchelier MS AH RWF BH RO. Analyzed the data: C. Dahlhoff MS AH RWF BH RO. Contributed reagents/materials/analysis tools: SEU JG. Wrote the paper: C. Dahlhoff BLB HD.