About the Authors

Elise F. Hoek-van den Hil

Affiliations Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands, Division of Toxicology, Wageningen University, Wageningen, The Netherlands, RIKILT-Institute of Food Safety, Wageningen, The Netherlands

Jaap Keijer

Affiliation Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands

Annelies Bunschoten

Affiliation Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands

Jacques J. M. Vervoort

Affiliation Laboratory of Biochemistry, Wageningen University, Wageningen, The Netherlands

Barbora Stankova

Affiliation 4th Department of Internal Medicine, 1st Faculty of Medicine, Charles University, Prague, Czech Republic

Melissa Bekkenkamp

Affiliation Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands

Laure Herreman

Affiliation Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands

Dini Venema

Affiliation RIKILT-Institute of Food Safety, Wageningen, The Netherlands

Peter C. H. Hollman

Affiliation RIKILT-Institute of Food Safety, Wageningen, The Netherlands

Eva Tvrzicka

Affiliation 4th Department of Internal Medicine, 1st Faculty of Medicine, Charles University, Prague, Czech Republic

Ivonne M. C. M. Rietjens

Affiliation Division of Toxicology, Wageningen University, Wageningen, The Netherlands

Evert M. van Schothorst

evert.vanschothorst@wur.nl

Affiliation Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: EFHvdH JK AB PCHH IMCMR EMvS. Performed the experiments: EFHvdH AB JJMV BS MB LH DV ET EMvS. Analyzed the data: EFHvdH JK JJMV EMvS. Contributed reagents/materials/analysis tools: JJMV ET. Wrote the paper: EFHvdH JK PCHH IMCMR EMvS.