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Research Article

Effect of Mass Supplementation with Ready-to-Use Supplementary Food during an Anticipated Nutritional Emergency

  • Emmanuel Grellety mail,

    Emmanuel.GRELLETY@epicentre.msf.org

    Affiliation: Epicentre, Paris, France

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  • Susan Shepherd,

    Affiliation: Médecins Sans Frontières, Paris, France

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  • Thomas Roederer,

    Affiliation: Epicentre, Paris, France

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  • Mahamane L. Manzo,

    Affiliation: Regional Department of the Ministry of Health, Maradi, Niger

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  • Stéphane Doyon,

    Affiliation: Médecins Sans Frontières, Paris, France

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  • Eric-Alain Ategbo,

    Affiliation: United Nations International Children Emergency Fund, Niamey, Niger

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  • Rebecca F. Grais

    Affiliation: Epicentre, Paris, France

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  • Published: September 12, 2012
  • DOI: 10.1371/journal.pone.0044549

About the Authors

Emmanuel Grellety, Thomas Roederer, Rebecca F. Grais
Epicentre, Paris, France
Susan Shepherd, Stéphane Doyon
Médecins Sans Frontières, Paris, France
Mahamane L. Manzo
Regional Department of the Ministry of Health, Maradi, Niger
Eric-Alain Ategbo
United Nations International Children Emergency Fund, Niamey, Niger

Corresponding Author

Email: Emmanuel.GRELLETY@epicentre.msf.org

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: EG SS MLM SD EAA RFG. Performed the experiments: EG. Analyzed the data: EG TR RFG. Wrote the paper: EG SS TR MLM SD EAA RFG.