About the Authors

Jos Boekhorst

Jos.Boekhorst@gmail.com

Current address: NIZO Food Research, Ede, The Netherlands

Affiliation Theoretical Biology and Bioinformatics, Department of Biology, Faculty of Science, Utrecht University, Utrecht, The Netherlands

Paul J. Boersema

Affiliations Biomolecular Mass Spectrometry and Proteomics Group, Bijvoet Center for Biomolecular Research and Utrecht Institute for Pharmaceutical Sciences, Utrecht University, Utrecht, The Netherlands, Department of Proteomics and Signal Transduction, Max Planck Institute of Biochemistry, Martinsried, Germany

Bastiaan B. J. Tops

Affiliation Biomolecular Mass Spectrometry and Proteomics Group, Bijvoet Center for Biomolecular Research and Utrecht Institute for Pharmaceutical Sciences, Utrecht University, Utrecht, The Netherlands

Bas van Breukelen

Affiliation Biomolecular Mass Spectrometry and Proteomics Group, Bijvoet Center for Biomolecular Research and Utrecht Institute for Pharmaceutical Sciences, Utrecht University, Utrecht, The Netherlands

Albert J. R. Heck

Affiliation Biomolecular Mass Spectrometry and Proteomics Group, Bijvoet Center for Biomolecular Research and Utrecht Institute for Pharmaceutical Sciences, Utrecht University, Utrecht, The Netherlands

Berend Snel

Affiliations Theoretical Biology and Bioinformatics, Department of Biology, Faculty of Science, Utrecht University, Utrecht, The Netherlands, Netherlands Consortium for Systems Biology (NCSB), Amsterdam, The Netherlands, Centre for Biosystems Genomics, Wageningen, The Netherlands

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: JB BS AJRH BvB. Performed the experiments: JB PJB BBJT. Analyzed the data: JB BS PJB BBJT. Wrote the paper: JB BS.