About the Authors

Sofie G. Lemmens

s.lemmens@hb.unimaas.nl

Affiliations Top Institute Food and Nutrition, Wageningen, The Netherlands, Department of Human Biology, Maastricht University, Maastricht, The Netherlands

Jurriaan M. Born

Affiliations Top Institute Food and Nutrition, Wageningen, The Netherlands, Department of Human Biology, Maastricht University, Maastricht, The Netherlands

Eveline A. Martens

Affiliations Top Institute Food and Nutrition, Wageningen, The Netherlands, Department of Human Biology, Maastricht University, Maastricht, The Netherlands

Mieke J. Martens

Affiliations Top Institute Food and Nutrition, Wageningen, The Netherlands, Department of Human Biology, Maastricht University, Maastricht, The Netherlands

Margriet S. Westerterp-Plantenga

Affiliations Top Institute Food and Nutrition, Wageningen, The Netherlands, Department of Human Biology, Maastricht University, Maastricht, The Netherlands

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: SGL MSW-P. Performed the experiments: SGL EAM. Analyzed the data: SGL. Contributed reagents/materials/analysis tools: SGL. Wrote the paper: SGL. Updated the psychological computer test to create the stress vs. rest condition in subjects: JMB.