About the Authors
- Robert Kleemann, Lars Verschuren, Anita M. van den Hoek, Peter Y. Wielinga, Annie Jie, Karin Toet, Teake Kooistra
- Quality of Life, Vascular and Metabolic Disease, TNO, Leiden, The Netherlands
- Robert Kleemann, Lars Verschuren
- Department of Vascular Surgery, Leiden University Medical Center, Leiden, The Netherlands
- Marjan van Erk, Linette Pellis, Suzan Wopereis, Nicole Cnubben, Ben van Ommen
- Quality of Life, Physiological Genomics, TNO, Zeist, The Netherlands
- Robert Kleemann, Peter Y. Wielinga, Karin Toet
- Top Institute Food and Nutrition, Wageningen, The Netherlands
- Thomas Kelder, Chris Evelo
- Department of Bioinformatics, Maastricht University, Maastricht, The Netherlands
- Maud Koek, Ivana Bobeldijk-Pastorova
- Quality of Life, Analytical Research, TNO, Zeist, The Netherlands
Authors employed by TNO (R.K., M.v.E., A.J., L.V., A.M.v.d.H., M.K, P.Y.W, L.P., I.B.–P., K.T., S.W., N.C., B.v.O., and T.K.) and the Top Institute Food and Nutrition (R.K., P.Y.W., and K.T.) have a potential conflict of interest as their organizations may benefit from a product or patent generated on the basis of the published data. In these cases, the authors will however not receive additional salary, additional personal income, or any form of financial support.
Conceived and designed the experiments: RK AMvdH BvO TK. Performed the experiments: RK LV AMvdH MK PYW AJ IBP KT. Analyzed the data: RK MvE LV AMvdH MK PYW AJ LP IBP TK KT SW NC CE TK. Contributed reagents/materials/analysis tools: LP IBP NC CE BvO TK. Wrote the paper: RK TK. Extensive reviewing and editing of the paper: MvE.