About the Authors
- Steven A. L. W. Vanhoutvin, Freddy J. Troost, Henrike M. Hamer, Daisy M. A. E. Jonkers, Andrea Kodde, Koen Venema, Robert J. M. Brummer
- TI Food and Nutrition, Wageningen, The Netherlands
- Steven A. L. W. Vanhoutvin, Freddy J. Troost, Henrike M. Hamer, Ger H. Koek, Daisy M. A. E. Jonkers, Andrea Kodde, Robert J. M. Brummer
- Division of Gastroenterology and Hepatology, Department of Internal Medicine, Maastricht University, Maastricht, The Netherlands
- Patrick J. Lindsey
- Department of Population Genetics, Genomics and Bioinformatics, Maastricht University, Maastricht, The Netherlands
- Koen Venema
- Department of Bio Sciences, TNO Quality of life, Zeist, The Netherlands
- Robert J. M. Brummer
- School of Health and Medical Sciences, Örebro University, Örebro, Sweden
The authors have declared that no competing interests exist.
Conceived and designed the experiments: SALWV FT HMH GHK DMAEJ AK KV RJB. Performed the experiments: SALWV HMH GHK RJB. Analyzed the data: PL. Contributed reagents/materials/analysis tools: AK. Wrote the paper: SALWV FT. Made significant corrections to the manuscript: FT PL DMAEJ KV.