About the Authors

Jing Wu

Affiliations State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing, People’s Republic of China, Joint Open Laboratory of Soil and the Environment, Hong Kong Baptist University & Institute of Soil Science, Chinese Academy of Sciences, Nanjing, People’s Republic of China, University of Chinese Academy of Sciences, Beijing, People’s Republic of China

Yiming Wang

Affiliations State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing, People’s Republic of China, Joint Open Laboratory of Soil and the Environment, Hong Kong Baptist University & Institute of Soil Science, Chinese Academy of Sciences, Nanjing, People’s Republic of China

Xiangui Lin

xglin@issas.ac.cn

Affiliations State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing, People’s Republic of China, Joint Open Laboratory of Soil and the Environment, Hong Kong Baptist University & Institute of Soil Science, Chinese Academy of Sciences, Nanjing, People’s Republic of China

Competing Interests

The authors have declared that no competing interests exist.

Author Contributions

Conceived and designed the experiments: JW YW XL. Performed the experiments: JW. Analyzed the data: JW. Contributed reagents/materials/analysis tools: YW XL. Wrote the paper: JW.