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A Low Dose of Fermented Soy Germ Alleviates Gut Barrier Injury, Hyperalgesia and Faecal Protease Activity in a Rat Model of Inflammatory Bowel Disease
- Lara Moussa,
- Valérie Bézirard,
- Christel Salvador-Cartier,
- Valérie Bacquié,
- Corinne Lencina,
- Mathilde Lévêque,
- Viorica Braniste,
- Sandrine Ménard,
- Vassilia Théodorou,
- Eric Houdeau
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- Published: November 14, 2012
- https://doi.org/10.1371/journal.pone.0049547
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