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A Novel Strategy to Construct Yeast Saccharomyces cerevisiae Strains for Very High Gravity Fermentation

  • Xianglin Tao ,

    Contributed equally to this work with: Xianglin Tao, Daoqiong Zheng

    Affiliation Institute of Microbiology, College of Life Sciences, Zhejiang University, Hangzhou, Zhejiang Province, People's Republic of China

  • Daoqiong Zheng ,

    Contributed equally to this work with: Xianglin Tao, Daoqiong Zheng

    Affiliation Institute of Microbiology, College of Life Sciences, Zhejiang University, Hangzhou, Zhejiang Province, People's Republic of China

  • Tianzhe Liu,

    Affiliation Institute of Microbiology, College of Life Sciences, Zhejiang University, Hangzhou, Zhejiang Province, People's Republic of China

  • Pinmei Wang,

    Affiliation Institute of Microbiology, College of Life Sciences, Zhejiang University, Hangzhou, Zhejiang Province, People's Republic of China

  • Wenpeng Zhao,

    Affiliation Institute of Microbiology, College of Life Sciences, Zhejiang University, Hangzhou, Zhejiang Province, People's Republic of China

  • Muyuan Zhu,

    Affiliation Institute of Microbiology, College of Life Sciences, Zhejiang University, Hangzhou, Zhejiang Province, People's Republic of China

  • Xinhang Jiang,

    Affiliation Institute of Microbiology, College of Life Sciences, Zhejiang University, Hangzhou, Zhejiang Province, People's Republic of China

  • Yuhua Zhao,

    Affiliation Institute of Microbiology, College of Life Sciences, Zhejiang University, Hangzhou, Zhejiang Province, People's Republic of China

  • Xuechang Wu

    mblab@163.com

    Affiliation Institute of Microbiology, College of Life Sciences, Zhejiang University, Hangzhou, Zhejiang Province, People's Republic of China

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