About the Authors
- Mária Ercsey-Ravasz
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Affiliations Interdisciplinary Center for Network Science and Applications (iCeNSA) and Department Physics, University of Notre Dame, Notre Dame, Indiana, United States of America, Faculty of Physics, Babes-Bolyai University, RO-400084 Cluj-Napoca, Romania
- Zoltán Toroczkai
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Affiliation Interdisciplinary Center for Network Science and Applications (iCeNSA) and Department Physics, University of Notre Dame, Notre Dame, Indiana, United States of America
- Zoltán Lakner
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Affiliation Department of Food Sciences, Budapest Corvinus University, Budapest, Hungary
- József Baranyi
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* E-mail: jozsef.baranyi@ifr.ac.uk
Affiliation Institute of Food Research, Norwich Research Park, Norwich, United Kingdom
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: MER JB ZT. Performed the experiments: MER. Analyzed the data: MER JB ZT ZL. Contributed reagents/materials/analysis tools: ZL MER. Wrote the paper: ZT JB.